Welcome to LookChem.com Sign In|Join Free

Hebei Nengqian Chemical Import and Export Co., LTD

Assessed Supplier Enterprise Certification

Assessed
Supplier
4th
years
Home>>Products>>Maltose

Product Certification&
Enterprise Certification

More Detail

Hebei Nengqian Chemical Import and Export Co., LTD

Country: China (Mainland)

Business Type:Trading Company

Ms.Sunny

Tel: +86 18732968538

Mobile: +86 18732968538

Tel: +86 18732968538

Fax: 4001020630

URL: https://www.nengqianchemical.com/

Province/state: Hebei

City: Handan

Street: No.1722, Block C, Yangguang Xinzhuo Plaza, 256 Renmin West Road, Fuxing District, Handan City, Hebei Province

MaxCard:


qq
    x
  • Ms.Anna
Contact Suppliers

Maltose

CAS NO.69-79-4

  • FOB Price: USD: 1.00-10.00 /Kilogram Get Latest Price
  • Min.Order: 1 Kilogram
  • Payment Terms: L/C,D/A,D/P,T/T,Other
  • Available Specifications:

    Pharmaceutical grade(1-50)KilogramPharmaceutical grade(51-99)Kilogram

Contact Supplier

Product Details

Keywords

  • Maltose(8CI)
  • 4-O-alpha-D-glucopyranosyl-D-glucose
  • 4-O-a-D-Glucopyranosyl-D-glucose

Quick Details

  • ProName: Maltose 69-79-4
  • CasNo: 69-79-4
  • Molecular Formula: C12H22O11
  • Appearance: White
  • Application: scientific research and experiment. Th...
  • DeliveryTime: 7-10 working days
  • PackAge: In plastic outside weave or according ...
  • Port: port of Qingdao、port of Tianjin
  • ProductionCapacity: 500 Kilogram/Week
  • Purity: >99%
  • Storage: -15°C
  • Transportation: We ship goods via DHL, Fedex, UPS, TNT...
  • LimitNum: 1 Kilogram
  • Shelf Life: Two years

Superiority

Our Advantage 

Rich Experience 
Our products are sold all over Europe,North&South America, Sino-East, Asia and pacific area as well as Africa,we establish long term. 

Quality service 
Company cooperates with research institutes. We strictly control the process of raw materials up to finished product. 
  
24 hour service 
Quick and clear response to customers questions. Warm after sale service, we will help to solve the problems in your usage. 

High quality 
Dedicated to serving customers first, we provide reasonable prices, high quality products. 

 

Details

Our advantage:

1. High quality with competitive price:

1) Standard:BP/USP/EP/Enterprise standard

2) All Purity≥99%

3) We are manufacturer and can provide high quality products with factory price.

 2, Fast and safe delivery

1) Parcel can be sent out in 24 hours after payment.Tracking number available

2) Secure and discreet shipment.Various transportation methods for your choice.

3) Customs pass rate ≥99%

4) We have our own agent/remailer/distributor who can help us ship our products very fast and safe,

and we have stock in there for transferring.

Molar Mass 342.3
Density 1.5400
Melting Point 110 °C
Boling Point 397.76°C (rough estimate)
Flash Point 357.8°C
Water Solubility 310.3g/L(20 ºC)
Solubility Soluble in water, slightly soluble in ethanol, insoluble in ether
Vapor Presure 1.08E-20mmHg at 25°C
Appearance White crystal
Maximum wavelength(λmax) ['λ: 260 nm Amax: 0.08',
, 'λ: 280 nm Amax: 0.07']
Merck 13,5736
BRN 93798
pKa 12.39±0.20(Predicted)
PH 4.0-6.5 (25℃)
Storage Condition 2-8°C
Stability Stable. Combustible. Incompatible with strong oxidizing agents.
Refractive Index n20/D 1.361
MDL MFCD00135877
Physical and Chemical Properties Maltose is a white crystal with a melting point of 160-165 °c and is viscous when melted. Not as sweet as sucrose. It has optical rotation, and its aqueous solution has variable optical rotation. Soluble in water, ethanol-soluble, insoluble in ether, reducing. The unglycosidic portion of maltose has both α-and β-forms. In aqueous solution, there is an interconversion equilibrium between cyclic hemiacetal and open-chain structure, which belongs to reducing sugar and can be hydrolyzed to glucose. The overview of maltose, physical and chemical properties, preparation methods, applications, etc. are compiled by Wang Xuyan. (2016-06-17)

Exam

Authoritative Data Verified Data

acidity

take l .O g of this product, add water to 10ml, and determine it according to law (General rule 0631). p H value should be 4. 5~6. 5.

chloride

take this product 0 .4 0G, according to the inspection (General Principles 0801>, and standard sodium chloride solution 7. Compared with the control solution made of 2tnl, it should not be more concentrated (0. 018%).

sulfuric acid hanging

take this product l.O g, check according to law (General rule 0802), compared with the standard potassium sulfate solution 2. 4ml made of the control solution, should not be more concentrated (0. 024%).

dextrin, soluble starch, and sulfite

after 10ml of water was added, 1 drop of Iodine test solution was added. The solution showed yellow color, and 1 drop of starch indicator was added.

Related substances

take an appropriate amount of this product, accurately weigh it, add water to dissolve and make a solution containing 50mg per lm l as a test solution; Take lm l for precision measurement, in a 100ml measuring flask, dilute to the scale with water, and shake to serve as a control solution. According to the chromatographic conditions under the content determination item, take the control solution 20 ^ 1 and inject it into the human liquid chromatograph to adjust the detection sensitivity so that the peak height of the main component chromatographic peak is 15%-25% of the full scale. The sample solution and the control solution were respectively 20(^ 1), and human liquid chromatograph was injected respectively. The chromatogram was recorded to 2.5 times of the retention time of the main component peak. In the chromatogram of the test solution, in addition to the solvent peak, the sum of the impurity peak area before the main component peak shall not be greater than 1 of the main peak area of the control solution. 5 times (1. 5% ), the sum of the impurity peak area after the main component peak shall not be greater than 0 of the main peak area of the control solution. 5 times (0. 5%).

moisture

take this product, according to the determination of moisture (General Principles 0832 The first method> determination, the water content of water should not be 1. 5%, a water content of water is divided into 4. 5% ~ 6. 5%.

ignition residue

This product l .O g, inspection according to law (General 0841), residue shall not exceed 0.05%.

Heavy metals

take 0821g of this product, add 23ml of water to dissolve, add 2ml of acetate buffer (ph), and check according to law (the first method of general rule), containing no more than 4 parts per million of heavy metals.

arsenic salt

take this product 1. 5G, add 5ml of water, add 5ml of dilute sulfuric acid and 1ml of bromine test solution, heat for 5 minutes on a water bath, then heat and concentrate to 5ml, let it cool, add 5ml of hydrochloric acid and 23ml of water to dissolve, inspection according to law (General rule 0822), should comply with the provisions (0. 000 13%).

microbial limit

This product shall be taken and inspected according to law (General rule 1105 and general rule 1 1 0 6). The total number of aerobic bacteria per l g of sample shall not exceed lOOcfu, and the total number of molds and yeasts shall not exceed lOOcfu, E. Coli should not be detected.

 

Overview maltose is the abbreviation of maltobiose, also known as D-maltose, maltose. A disaccharide composed of two molecules of α-D-glucose linked, condensed and dehydrated by α-1,4 glycosidic bonds. There is also a free hemiacetal hydroxyl group in the molecule, which belongs to the reducing sugar and can make the Duolun reagent and the Fehling reagent react positively like glucose. In this form of alpha -1, 4-glycosidic linkage, it is linked to a long chain, known as amylose, with an average molecular weight of 2 to 200,000. Α-glucose is linked by 1,4-glycosidic bond into maltose and then further uses 1,6-glycosidic bond to link the resulting starch, which is called amylopectin, is water-soluble, in starch accounted for 70 ~ 90%, the molecular weight of 100~6 million. With the hydrolysis of inorganic acid first made dextrin, then maltose. The saccharide is less distributed in nature, and is mostly found in germinated malt. Two molecules of glucose can be obtained by further decomposition of one molecule of maltose. The sweetness of maltose is about half that of sucrose, but the taste is refreshing and does not stimulate the gastric mucosa. Maltose is one of the sugars with the highest nutritional value. The working people of our country were already able to make sugar as early as in the Shang Dynasty. The traditional process of maltose is to use the hydrolase in wort to degrade the starch in glutinous rice or broken rice to obtain a mixture of dextrin and maltose, that is, maltose, which is the main component of maltose. The new production method is to use amylase to directly act on starch and add alcohol to remove dextrin. Maltose in the animal digestive tract, can be hydrolyzed to glucose. When flour and water are mixed into dough for fermentation, the dough also contains maltose produced by starch hydrolysis by amylase; Sweet potato also has a large amount of maltose produced by enzymatic hydrolysis during cooking or baking. Maltose is a reducing sugar, prone to Maillard reaction, so that baked products produce yellow color; Can be used by yeast as fermentation energy.
maltose is a cheap nutritious food, easy to digest, and can be metabolized by animals. It is an auxiliary agent for sweet food and is commonly used as an ingredient and adhesive in fried rice sugar and sesame sugar, can also be used as a sugar supplement for people with diabetes. Traditional Chinese Medicine, maltose temperature, with tonic Qi, spleen and stomach, warm pain, lung and cough and other functions. Children with cough Cough less sputum, phlegm and belong to the lung dry Cough, can be mixed with fresh red radish maltose, They were allowed to stand for one day, dissolved in sugar water, and then served. If the body is weak, digestion and absorption is not good, and often epigastric pain, maltose and honey can be used in the same amount.
solubility in water (g/100ml) grams dissolved per 100ml of water: 108g/20 ℃
preparation method using starch as raw material to produce Maltose: according to different saccharification methods, it can be divided into acid method, total enzymatic method, enzyme method, enzyme acid method, etc. Due to the mild reaction conditions, high specificity and high catalytic efficiency of enzyme preparation, enzymatic method has become the most important method in the production of high purity maltose. 1. Liquefaction enzyme: the enzyme used in the process of starch emulsion is called liquefaction enzyme. The most commonly used is alpha amylase, which is derived from bacteria and belongs to endonuclease, which has strong enzyme activity and fast liquefaction speed, hydrolysis is carried out from the inside of the molecule, and the intermediate α-1,4 glycosidic bonds are hydrolyzed (the order is not certain), but the α-1, 6 glycosidic bonds cannot be cut off, however, the hydrolysis can be continued beyond this bond. The product is mainly short chain dextrin, and there is a certain amount of glucose. The longer the reaction time, the higher the amount of glucose produced. Therefore, the liquefaction time should be strictly controlled in production. 2. Saccharification enzymes: increasing the content of maltose in the saccharification liquid is the most important link in the production of high purity maltose syrup, the properties and combination of enzymes used in saccharification determine the purity of the final product and the quality of the finished product. Currently, there are β-amylase, debranching enzyme (pullulanase, isoamylase), fungal α-amylase (Fungamyl enzyme), Maltogenase (maltase), maltotriase, and the like. 3. Decolorization: Activated carbon is one of the commonly used decolorizing agents in the sugar industry. The principle of decolorization is that there are a large number of pores on the surface of activated carbon particles, which can adsorb the pigment with the molecular weight of the sugar solution and the pore size of the activated carbon, based on the theory of adsorption of solid adsorbents to solution components in physical chemistry, the adsorption of activated carbon can be expressed by Freundlich adsorption formula. The increase of activated carbon can make the decolorization of maltose more complete, but the color of its porous structure adsorption is a certain degree of saturation, that is, when the saturation is reached, even if the amount of activated carbon is increased, the decolorization rate will not increase, but also the adsorption of sugar liquid, causing unnecessary loss, the best amount of activated carbon is 2.0% of the dry matter of maltose liquid.
Application 1. In the field of food, maltose is widely used in various fields of food industry, such as solid food, liquid food, frozen food, colloidal food (such as jelly), etc. Maltose syrup in food is not only a sweetener, but also an additive, preservative, humectant. Maltose syrup contains a lot of dextrin, has good resistance to crystallization, in frozen food will not have crystal precipitation, but also to prevent other sugar crystallization effect, this can prevent the crystallization of sucrose in the production of jam and jelly, and prolong the shelf life of food. Maltose syrup has good fermentation, so it is also widely used in the manufacture of bread, cakes and beer. Maltose syrup has the effect of preventing the coagulation and aging of starch, which can increase the shelf life of jelly, jam and canned starch. Maltose syrup has low sweetness, low moisture absorption and high moisture retention. Maltose with one molecule of crystal water is very stable, which increases the moisture retention of food. The addition of maltose syrup to cakes can make cakes fresh and delicious, but when maltose absorbs 6-12% of the water, it no longer absorbs water and does not release water, this characteristic can make the food to inhibit dehydration and prevent food aging, so that the food in the long-term cotton soft, wet, fresh, delicious, increase the shelf life of food. Maltose is relatively stable to acid and heat, and almost does not decompose when heated at pH3 and 120 ℃ for 90 min, and the boiling sugar temperature can reach 16 0 ℃, which is not easy to react with malate and discolor when heated, therefore, at room temperature will not be due to the decomposition of maltose caused by the deterioration of food, off taste. High maltose syrup can replace acid hydrolyzed starch syrup in the candy industry, not only the product has mild taste, moderate sweetness, the product is not easy to change color, and the Hard Candy has good transparency, it has good sand resistance and resistance, which can prolong the shelf life. High maltose syrup is less likely to contain protein, amino acids and other substances that can react with sugars, so it has good thermal stability, and is more suitable for the vacuum Film method in the manufacture of candy than the Yi sugar, boil sugar and cast molding. Currently, the main use of high maltose syrup in the food industry is in the manufacture of candy and jelly, cakes, beverages and other products. Relevant studies have shown that the utilization of high maltose syrup is developing in two aspects: one is to prepare ultra-high maltose syrup with a solid content of 80% which does not crystallize under normal storage conditions; The other is to manufacture pure maltose. In the field of medicine in medicine with pure maltose infusion intravenous infusion, blood sugar will not rise, suitable for diabetics to supplement nutrition. Maltose can be absorbed without insulin in human metabolism. It is a nutritional agent and an auxiliary therapeutic agent for diabetic patients, and is also a sweetener for health food and functional food for diabetic patients. Maltose is also a raw material for the manufacture of maltulose and isomaltooligosaccharide Candy, the latter two have a promoting effect on the reproduction of Bifidobacterium which is beneficial to the human body in the intestinal tract, and are good functional foods, so maltose has a unique effect in medicine. Maltose biosynthesis trehalose trehalose is a non-reducing disaccharide linked by two molecules of glucose through α-1,1 glycosidic bonds, which has non-specific protective effect on organisms and biological macromolecules. Two new enzymes for the synthesis of trehalose are found in bacteria, one is trehalose synthase, which converts its α-1,4 glycosidic bonds into α-1,1 glycosidic bonds to form trehalose with maltose as substrate: the other is malto-oligosaccharide-based trehalose generating enzyme and malto-oligosaccharide-based trehalose hydrolase, which can act on the direct conversion of starch to trehalose:
Use scientific research and experiment. There are aldehyde groups in the molecular structure of maltose, which is a reducing sugar. Therefore, it can react with silver ammonia solution by silver mirror, and can also react with new Alkaline copper hydroxide to generate brick red precipitate. Two molecules of glucose can be produced by hydrolysis under certain conditions. Used as biological medium, polysulfide Determination Agent, analytical chemistry colorimetric determination standard Brown

Product Packaging

1) 1kg/bag (1kg net weight, 1.1kg gross weight, packed in an aluminum foil bag)

2) 25kg/drum (25kg net weight, 28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside; Drum Size: 510mm high, 360mm diameter)

 Storage

Stored in a cool and dry well-closed container. Keep away from moisture and strong light/heat.

Delivery

Usually within3-5 working days after full payment.

transport

EMS,DHL, TNT, UPS ,FEDEX, BY AIR, BY SEA

DHL Express, FedEx and EMS for quantity less than 50KG, usually called as DDU service; 

Sea shipping for quantity over 500KG; And air shipping is available for 50KG above;

For high value products, please select air shipping and DHL express for safe;

Our Service:
1. Fast Delivery: We can delivery within 24 hours upon receipt of your payment.
2. Quality can be promised. Hot sell to Worldwide.
3. Payment Terms: T/T,, t/t
4. Free Sample available at any time.
5. Tracking your order at any time. Inform your order's further new situation at any time.
6. Package: Professional packing with professional materials.

 

Packing:  
  1. Inner double plastic bags----25kg/Fiber drum (35*35*45cm, GW: 28kg, NW: 25kg); 

  2. Inner double plastic bags----5kg/Aluminum foil bag (GW: 6.5kg, NW: 5kg). 

  3. Inner double plastic bags----1kg/Aluminum foil bag (GW: 1.5kg, NW: 1kg). 

P.S.: we accept packaging customization. 


  
Delivery:   

  1. Stock products are normally shipping within 3 working days.  

  2. For rush delivery, please contact our sales team for particular arrangement. 

Shipping Details: 
  1. We ship goods via DHL, Fedex, UPS, TNT, China post, NL Post and other couriers, weight from 10g to 1000kg or even bulker. 

  2. Shipping details & shipping documents will be provided and sent by email. 

  3. We keep tracking the shippment until clients well received. 

  4. After years export shipping experience, with professional and experienced cooperated forwarders, we ensure that goods can be delivered in multiple ways safetly and efficiently. 

About us

Our company specializes in processing and selling chemical raw materials, chemical products, pharmaceutical intermediates, veterinary medicine intermediates, dye intermediates, pigments, cosmetics raw materials and chemical reagents,  

We have compalete sales and service team , information feedback vertical integration of a sound marketing network, products are sold throughout the country and exported to South Asia, Europe, America, Africa and other more than 20 countries and regions.  

Companies adhering to the "pursuit of quality, innovation and development" business philosophy, to serve as a foundation, for the survival by the quality, seek development by science and technology, adhere to quilty comes first,fair price,good sense of customer service and responsibility. in the future hebei Nengqian import and export trade Co.,Ltd will always hold "integrity, innovation" business philosophy, to achieve honesty management, on the way of specialization, internationalization,  Keep moving!  

 

FAQ: 
1. Are you a trade company or factory   
We are a  factory with our own trading company.  

2.How do you control the quality   
Our factory is equipped with professional technicians to control quality, out inspectors take sample for testing every 2 hours to ensure the quality of our production. We also accept BV, SGS or any other Third-party inspection.   

3. How long is lead time   
We deliver goods within 3 days for small order, 7-10 days for bulk order.   

4. Where is your factory located  How can I visit the factory   
 Our factory located in HEBEI, China.

5. Can i get some samples  
  Yes, we can supply free sample, but the shipping cost be paid by our customers. 

6. How to start orders or make payments  
  Proforma invoice will be sent first after confirmation of order, enclosed our bank information.Payment by T/T,  

7. How to confirm the Product Quality before placing orders  
  You can get free samples for some products,you only need to pay the shipping cost or arrange a courier to us and take the samples. 
  You can send us your product specifications and requests,we will manufacture the products according to your requests. 

8. How long is lead time

We deliver goods within 3 days for small order, 7-10 days for bulk order.

 

9. How do you treat quality complaint

  First of all, our quality control will reduce the quality problem to near zero. If there is a realquality problem caused by us, we will send you free goods for replacement or refund your loss.